![]() This makes their products trustworthy, unlike commercial stores where it’s difficult to get chemical-free and fully organic products nowadays. Here, the vendors are the producers and certain bathing products are tested on their kids too. As a mother, I’m happy that Manvasanai promotes organic food. Sukanya, one of the visitors shared her opinion on the unique concept, “The village festival is interesting. As the festival provides commodities that are naturally produced with no preservatives, responses have been excellent,” said E Menaka, proprietor of Manvasanai. We’re planning to make this village festival a monthly event to reach a worldwide audience so that we can retrieve our forgotten legacy. “For 13 years, our organisation has been working to promote traditional food. ![]() You could find countless cereals, spices, snacks, pulp, palm leaf desserts, sorghum, palm jaggery, rice, desserts, and the star of the show - karuppu kavuni ice cream and mappillai samba rice. The village festival conducted this year displayed and sold nearly 1,250 traditional paddy varieties, 200 native varieties of vegetables and more than 100 herbs. ![]() To help people choose the healthy option - that has always been available in our culture the Manvasanai Organization introduces traditional rice and cereal varieties to the masses. The demand for organic food has risen largely post the pandemic.
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